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Mussels & Cayenne Peppers: MasterChef at the Farmers’ Market

As a creature of habit, I love our Saturday morning ritual.  We roll out of bed, feed our pup, Taj, ...

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Welcome! I'm Anjali. Join me as I explore culinary corners of the world in search of stories, memories, recipes and the next perfect morsel.
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Past Morsels


Sabzi Polo va Mahi: Persian Herbed Rice with Fish Short & Spicy: Turmeric Perfect Moments: April 2012 Food Photography & Styling Workshop: White On Rice Couple Bewitched by Radishes & Chocolate Roasted Cornish Game Hen with Bacon and Thyme

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